bojankv036 0 Posted February 24, 2009 Report Share Posted February 24, 2009 vala da znas da jeste degutantno. nerazumem se bas najbolje ali zar netreba da se izbaci krv i tako to a? Link to post Share on other sites
kolibarka 0 Posted February 24, 2009 Report Share Posted February 24, 2009 mali nesporazum ,kad sam rekao zivo mislio sam ne peceno, znaci vec spremljeno za pecenje , zaklano ocisceno ,odrano Link to post Share on other sites
mishae34 0 Posted February 24, 2009 Report Share Posted February 24, 2009 mali nesporazum ,kad sam rekao zivo mislio sam ne peceno, znaci vec spremljeno za pecenje , zaklano ocisceno ,odrano Moze i neko sisavce Link to post Share on other sites
mishae34 0 Posted February 24, 2009 Report Share Posted February 24, 2009 Moze i neko sisavce od 15 kg Link to post Share on other sites
kolibarka 0 Posted February 24, 2009 Report Share Posted February 24, 2009 sisavce je posebna prica..... Link to post Share on other sites
mishae34 0 Posted February 24, 2009 Report Share Posted February 24, 2009 ima dobar rostilj na ulazu u Salakovac,posle one benzinske pumpe Link to post Share on other sites
mishae34 0 Posted February 24, 2009 Report Share Posted February 24, 2009 bato od sad ti se javljam kad treba da se peku prasici Link to post Share on other sites
kolibarka 0 Posted February 24, 2009 Report Share Posted February 24, 2009 rostilj je najbolji kod mene ,hehe malo besplatne reklame , a jeli neko probao keretinu-korejsku prasetinu- ja jesam........ i nisam nesto odusevljen Link to post Share on other sites
mishae34 0 Posted February 24, 2009 Report Share Posted February 24, 2009 Link to post Share on other sites
Draganezi 0 Posted February 24, 2009 Report Share Posted February 24, 2009 Evo tri dana gledam u temu i ne znam sta da odgovorim, idealna zivotinja bi bila pragnje, glava i plecke prase a butke jagnje... i dalje sam u dilemi... :rolleyes: :) :) Link to post Share on other sites
Lemi M5 0 Posted February 24, 2009 Report Share Posted February 24, 2009 zna covjek sta valja ko je jednom probao nasu janjetinu uvjek se vraca po jos ja imam svoje svinje tako da uvjek ima koje za raznja spremno a susjed ima preko 100 ovaca tako da ima i janjaca a moze se i jare naci tako da kad god dodjete kod mene ceka vas po izboru sta volite :)ima li sta bolje najest se dobra domaceg pecenja i ispit litar dva domaceg vina zapaliti gume na bmw i miran na spavanje :) kako palish gume sa X-om? hehehe :rolleyes: Link to post Share on other sites
mishae34 0 Posted February 24, 2009 Report Share Posted February 24, 2009 njam ,njam :rolleyes: Link to post Share on other sites
Sarenac 0 Posted February 24, 2009 Report Share Posted February 24, 2009 Prase, svakako. Jagnje je dobro usput, kao salata! Link to post Share on other sites
BMWscaner 0 Posted February 24, 2009 Report Share Posted February 24, 2009 kako palish gume sa X-om? hehehe :) skine se dif prednji veoma lako a ima uvjek nesto pred garazom ima se moze se :rolleyes: Link to post Share on other sites
eone 0 Posted February 25, 2009 Report Share Posted February 25, 2009 Al' je ziva tema.. Ma palite gume, ako, samo pecenje da ne zagori! Stvarno izmedju ova dva ne pravim pitanje, ali ako bas moram da biram, biram OBA! -po mogucstvu vruce, Mada sam veliki ljubitelj i ribe, cini mi se, gore pomenute i pice :rolleyes: VRUCE!! Link to post Share on other sites
miha.igor 0 Posted February 25, 2009 Author Report Share Posted February 25, 2009 ...srbijansko prase punjeno zecom ! pa to je to brate ubo si ga Link to post Share on other sites
Peki1980 0 Posted February 26, 2009 Report Share Posted February 26, 2009 ja sam pre za jagnje ako cemo od ova dva, ali ako bih malo proshirio jelovnik onda bih recimo ubacio i tjurku odnosno tjurana jer volim belo meso Link to post Share on other sites
Ciki 0 Posted March 7, 2009 Report Share Posted March 7, 2009 hehe niste probali homoljsko jagnje.znaci tamo jaganjci pasu pod rucnom.sta da vam kazem nas 8 jagnje 37 kila ziva mera za pola sata samo skelet ostao. Link to post Share on other sites
axelsulc 0 Posted May 22, 2009 Report Share Posted May 22, 2009 Jagnjence,jagnjence....mmmm\ Link to post Share on other sites
kolibarka 0 Posted May 23, 2009 Report Share Posted May 23, 2009 trenutno i jedno i drugo mi se ogadilo--- razlog----zbog istih trenutno ne spavam.... a drugi ce da ih jedu.... Link to post Share on other sites
axelsulc 0 Posted May 25, 2009 Report Share Posted May 25, 2009 trenutno i jedno i drugo mi se ogadilo--- razlog----zbog istih trenutno ne spavam.... a drugi ce da ih jedu....Sto bre ne spavas? Link to post Share on other sites
tasmo 0 Posted September 26, 2009 Report Share Posted September 26, 2009 janjac je janjac. Link to post Share on other sites
cabrio 0 Posted November 30, 2009 Report Share Posted November 30, 2009 a sto dascara place za nama to nema veze? javi se nidzo Link to post Share on other sites
bmw2002 0 Posted November 30, 2009 Report Share Posted November 30, 2009 Komsije na spratu ispod peku neku matoru svinjetinu... boze kako to smrdi. Link to post Share on other sites
cabrio 0 Posted November 30, 2009 Report Share Posted November 30, 2009 zato jagnje ne moze da smrdi. mmmmmmmm Link to post Share on other sites
Recommended Posts